Restaurant · Anna Nagar
Authentic tastes in Anna Nagar
South Indian and Kerala cuisine in Anna Nagar
South Indian and Kerala cuisine in Anna Nagar
Ceylon Chicken Parotta
Kerala Chicken Curry
Juicy BBQ and Stew
Crescent Restaurant in Anna Nagar, Chennai, serves a mix of South Indian and Kerala cuisine alongside barbecue options. Guests often visit for breakfast items like idiyappam and porotta, or for lunch and dinner dishes such as Kerala chicken curry and stew. The restaurant is noted for its piping hot food and a welcoming atmosphere. Staff members are described as polite and attentive, helping customers select a balanced menu. Signature items mentioned include Ceylon Chicken Parotta, Egg Kothu Parotta, shawarma, and pazhampori.
Flavourful curry served with soft parotta or idiyappam.
Richly spiced chicken with flaky parotta.
Juicy barbecue pieces and traditional stew.
Decent shawarma available for lunch and dinner.
Banana fritters served as a snack or dessert.
“My go to place for eating juicy bbq and stew + fluffy parotta + pathiri. This restaurant gets as close to authentic kerala food that you can get in Chennai. Serves decent shawarma as well. Great customer every time you visit them.”
“It was a good experience...We planned this quite suddenly, but it turned out to be a great experience... The team helped us choose a well balanced menu and both the quality and quantity of the food were excellent...”
“Had a wonderful dining experience at Hotel Cresent Anna Nagar. The food quality and taste were truly impressive.”
CRESCENT RESTAURANT ANNA NAGAR · Anna Nagar